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Roussin Lontio Fomekeng

University of Yaounde I

Yaounde

Cameroon

  • University of Yaounde I

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Scholarly Papers (1)

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Green Synthesis of Spherical Copper Oxide Nanoparticles by Carambola Fruit Juice Co-Precipitation Method, Effect of Ni-Doping and Increase in Dopant Concentration on Cell and Physical Parameters, and Optical Applications Properties

Number of pages: 30 Posted: 21 May 2024
EKANE Peter Etape, Beckley Victorine Victorine Namondo, Roussin Lontio Fomekeng, Joso Bola Dora, Kunsona Lovert Gana, Nefenda Rodney, Tantaw Carine, Ankoro Naphtali Odogu, Josepha Foba-Tendo and Lambi John Ngolui
University of Buea, University of Buea, University of Yaounde I, University of Buea, University of Buea, University of Buea, University of Buea, University of Buea, University of Buea and University of Yaounde I
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Fruit juice, CuO, Ni doping, XRD, SEM/EDS, Internal restructuring