Chan-Il Bae

affiliation not provided to SSRN

  • affiliation not provided to SSRN

SCHOLARLY PAPERS

2

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77

TOTAL CITATIONS

1

Scholarly Papers (2)

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1.

Effects of Storage Temperature on the Diversity of White Colony-Forming Yeast and Correlations between Bacterial and Yeast Communities in Salted Kimchi Cabbage

Number of pages: 27 Posted: 04 Jun 2024
Chan-Il Bae, Yoon-soo Gwak, Su-Jeong Eom, Shinyoung Lee and Mi-Ju Kim
affiliation not provided to SSRN, Kyung Hee University, affiliation not provided to SSRN, University of Florida - Emerging Pathogens Institute and Kyung Hee University
Downloads 44 (911,922)
Citation 1

Abstract:

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salted kimchi cabbage, storage temperature, lactic acid bacteria, white colony forming yeast (WCFY), Microbial community

2.

Effects of White Colony-Forming Yeast on Microbial Communities and Metabolites in Kimchi

Number of pages: 37 Posted: 17 Sep 2024
Yoon-soo Gwak, Shinyoung Lee, Chan-Il Bae, Su-Jeong Eom and Mi-Ju Kim
Kyung Hee University, University of Florida - Emerging Pathogens Institute, affiliation not provided to SSRN, affiliation not provided to SSRN and Kyung Hee University
Downloads 33 (1,020,755)

Abstract:

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white-colony forming yeast, Kimchi, microbial community, metabolite, Correlation