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Yinxiao Chen

Tianjin University of Traditional Chinese Medicine

Tianjin

China

  • Tianjin University of Traditional Chinese Medicine

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Takeaway Food Consumption and the Risk of Metabolic Dysfunction-Associated Steatotic Liver Disease in Adult Population: An International Multicohort Study

Number of pages: 34 Posted: 12 Aug 2024
Hao Geng, Hao Yu, Di Wang, Yeqing Gu, Ge Meng, Qing Zhang, Li Liu, Hongmei Wu, Xuehui Wu, Dandan Zhu, Yinxiao Chen, Dongli Wang, Yaxiao Wang, Lirui Jiao, Jinjin Zhang, Shaomei Sun, Xing Wang, Qiyu Jia, Kun Song, Ming Yu and Kaijun Niu
Tianjin Medical University, Tianjin Medical University, Tianjin Medical University, Chinese Academy of Medical Sciences - Tianjin Key Laboratory of Radiation Medicine and Molecular Nuclear Medicine, Tianjin Medical University - Nutritional Epidemiology Institute, Tianjin Medical University - Health Management Centre, Tianjin Medical University - Health Management Centre, Tianjin Medical University - Nutritional Epidemiology Institute, Tianjin University of Traditional Chinese Medicine, Tianjin University of Traditional Chinese Medicine, Tianjin University of Traditional Chinese Medicine, Tianjin University of Traditional Chinese Medicine, Tianjin Medical University, Tianjin Medical University, Tianjin Medical University, Tianjin Medical University - Health Management Centre, Tianjin Medical University - Health Management Centre, Tianjin Medical University - Health Management Centre, Tianjin Medical University - Health Management Centre, Tianjin Medical University and Tianjin Medical University - Nutritional Epidemiology Institute
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takeaway food, diet, metabolic dysfunction-associated steatotic liver disease, prospective studies, nutritional epidemiology