Guangyi Gong

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Fabrication of Emulsion Microparticles Based on the Electrostatic Complexation and Viscosifying Effect to Improve the Physicochemical Stability of Vitamin a Acetate

Number of pages: 42 Posted: 09 Sep 2024
Kaiyi Zou, Fengru Zhang, Wenwen Lv, Wei Chen, Jian He, Ikram Alouk, Zhanqun Hou, Shuai Ren, Guangyi Gong, Yanbo Wang and Duoxia Xu
Beijing Technology and Business University, Beijing Technology and Business University, Beijing Technology and Business University, Beijing Technology and Business University, National Center of Technology Innovation for Dairy, Beijing Technology and Business University, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, Beijing Technology and Business University and Beijing Technology and Business University
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Vitamin A acetate, Sodium alginate, Emulsion microparticle, Stability, Degradation kinetic