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Tabitha Halliday

Northumbria University

Newcastle Upon Tyne

Newcastle Upon Tyne, NE1 8ST

United Kingdom

  • Northumbria University

SCHOLARLY PAPERS

2

DOWNLOADS

114

TOTAL CITATIONS

0

Scholarly Papers (2)

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1.

Alkaline Extraction and Ultrasound-Assisted Valorization of Pectin from Theobroma Biomass: A Comparative Study of T. Cacao, T. Grandiflorum, and T. Bicolor

Number of pages: 31 Posted: 19 Feb 2025
Jose Manuel Nuñez Ramírez, Andrea Martelli, Tabitha Halliday, Bradley Thomas, Corinne Wills, Valeria Cannillo, Devis Bellucci, Carlos Edwin Carranza, Paola García-Rincon, Piergiorgio Gentile and Joel Girón Hernández
Universidad de la Amazonia, affiliation not provided to SSRN, Northumbria University, Northumbria University, Newcastle University, University of Modena and Reggio Emilia - Dipartimento di Ingegneria “Enzo Ferrari”, affiliation not provided to SSRN, Universidad Nacional Abierta y a Distancia, Universidad de la Amazonia, Polytechnic University of Valencia and Northumbria University
Downloads 62 (942,565)

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Pectin, Theobroma biomasses, Alkaline extraction, Ultrasound-assisted extraction, Principal component analysis

2.

Green Tea Polyphenols Improve the Texture and Storage Stability of Starch Matrices with Reduced Digestibility

Downloads 52 (1,041,696)

Green Tea Polyphenols Improve the Texture and Storage Stability of Starch Matrices with Reduced Digestibility

Number of pages: 36 Posted: 08 Sep 2025
Rachel Kang, Tabitha Halliday, James Railton and Maria Benlloch-Tinoco
Northumbria University, Northumbria University, Northumbria University and Northumbria University
Downloads 27 (1,400,723)

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Normal rice starch, Waxy rice starch, Non-inclusion complexation, Texture profile analysis, Viscoelasticity, Microstructure.

Green Tea Polyphenols Improve the Texture and Storage Stability of Starch Matrices with Reduced Digestibility

Number of pages: 36 Posted: 14 Aug 2025
Rachel Kang, Tabitha Halliday, James Railton and Maria Benlloch-Tinoco
Northumbria University, Northumbria University, Northumbria University and Northumbria University
Downloads 25 (1,430,393)

Abstract:

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Normal rice starch, Waxy rice starch, Non-inclusion complexation, Texture profile analysis, Viscoelasticity, Microstructure.