Panhong Xu

Henan University of Science and Technology

263 Kaiyuan Ave, Luolong Qu

Luoyang Shi

China

  • Henan University of Science and Technology

SCHOLARLY PAPERS

1

DOWNLOADS

13

TOTAL CITATIONS

0

Scholarly Papers (1)

Actions:
Email selected abstracts
1.

Improvement of the Gel Properties of Sweet Potato Starch with Acetylated Potato Starch

Number of pages: 26 Posted: 25 Feb 2025
Sihai Han, Lei Shao, Panhong Xu, Zhouya Bai, Chonghui Yue, Peiyan Li and Denglin Luo
Henan University of Science and Technology, Henan University of Science and Technology, Henan University of Science and Technology, Henan University of Science and Technology, Henan University of Science and Technology, Henan University of Science and Technology and Henan University of Science and Technology
Downloads 13 (1,247,667)

Abstract:

Loading...

Acetylated potato starch；Sweet potato starch；Gelatinization；Gel properties