default author photo

Mohammad Hossein Azizi

Tarbiat Modares University

Jalal Ale Ahmad Highway

Tehran, 14115-111

Iran

SCHOLARLY PAPERS

2

DOWNLOADS

31

TOTAL CITATIONS

0

Scholarly Papers (2)

1.

Effect of sesame meal protein hydrolysate on physiochemical, textural, and sensory characteristics of cakes

Number of pages: 49 Posted: 14 Feb 2026
Mohammad Hossein Azizi and Saba Hosseini
Tarbiat Modares University and Tarbiat Modares University
Downloads 19 (1,481,165)

Abstract:

Loading...

Hydrolysate, Cakes, Antioxidant, Antidiabetic, Sensory characteristic

2.
Downloads 12 (1,541,665)

Abstract:

Loading...

Advanced glycation end products, Johernia aromatica, Supercritical fluid extraction, Rainbow trout, lipid oxidation, Frozen storage