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Anviti Gupta
Amity University Uttar Pradesh, India - Amity School of Business
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Scholarly Papers (1)
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Impact of ‘Dining Atmospherics’ and ‘Percived Food-Quality’ On Customer Re-Patronage Intention in Fast-Casual Restaurants
Tourism and hospitality management, volume 25, issue 1, 2019[
10.20867/thm.25.1.6
]
Number of pages: 25
Posted: 28 May 2025
Tanuj Mathur
and Anviti Gupta
Government of India - National Institute of Technology New Delhi and Amity University Uttar Pradesh, India - Amity School of Business
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Abstract:
Dining atmospherics, food quality, perceived value consumption emotions, and repatronage intentions
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