Author Page for Maria Eduarda Hernandes Chaim

Actions:

View:
Selected
Original List
All Versions Hide All Versions
All Abstracts Hide All Abstracts

(Rank)

Do Bulls Respond Differently to Freezing When Extenders Based on Egg Yolk or Liposomes Supplemented with Astaxanthin are Used?

Number of pages: 30 Posted: 10 Jun 2025

Alessandra Regina Carrer, Rubens Paes Arruda, Carla Patrícia Teodoro de Carvalho, Ana Paula Pinoti Pavaneli, Maria Eduarda Hernandes Chaim, Raphaela Gabrielle Brito Sousa, Jheovana Spegiorin Pinheiro da Silva, Guilherme Pugliesi, André Furugen Cesar de Andrade, Marcílio Nichi, José Antonio Dell'Aqua Junior and Lindsay Unno Gimenes

affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, São Paulo State University (UNESP) and affiliation not provided to SSRN

Downloads 60 (980,173)

Maria Eduarda Hernandes Chaim

affiliation not provided to SSRN

1

60

0

Scholarly Papers (1)

Do Bulls Respond Differently to Freezing When Extenders Based on Egg Yolk or Liposomes Supplemented with Astaxanthin are Used?

Abstract: