Pavlína Kosečková

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Elemental Composition of Plant-Based Meat Substitutes: Nutritional Value and Safety Considerations

Number of pages: 18 Posted: 07 Aug 2025

Pavlína Kosečková, Mária Dávidová, Anna Różewska, Pavel Coufalík and Ondřej Zvěřina

affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, Masaryk University and Masaryk University

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