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Yuxiong Wang
Guizhou University
Guizhou
China
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Guizhou University
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SCHOLARLY PAPERS
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Scholarly Papers (1)
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1.
Unlocking the Pineapple Aroma of Cili (Rosa roxburghii Tratt) Fruit: Identification of Key Odorants in a Unique Cili Fruit with Pineapple Flavour
Number of pages: 31
Posted: 19 Sep 2025
Yuxiong Wang,
Xianluan Du
,
Feiyan Yang
,
Xian Yang
,
Lina Luo
,
Tingyuan Ren
and
Guofang Xie
Guizhou University, Guizhou University, Central South University of Forestry and Technology, Guizhou University, Guizhou University, Guizhou University and Guizhou University
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Abstract:
Cili fruit, Pineapple flavour, key aroma compounds
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