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Xiaoqing Han

Huazhong Agricultural University

Wuhan, Hubei

Wuhan, 430070

China

  • Huazhong Agricultural University

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Scholarly Papers (1)

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Construction of Water-in-Water Pickering Emulsion with Phase Change Latent Heat Functionality: Their effect on the Thermal Stability of Probiotics

Number of pages: 40 Posted: 07 Oct 2025
Fanqiong Li, Sha Ao, Jia Hu, Shibo Li, Shuyan Zhang, Xiaoqing Han, Nan Su, Yan Li, Haiqing Chen and Shilin Liu
Huazhong Agricultural University, Huazhong Agricultural University, Huazhong Agricultural University, Huazhong Agricultural University, Dongguan University of Technology, Huazhong Agricultural University, Huazhong Agricultural University, Huazhong Agricultural University, affiliation not provided to SSRN and Huazhong Agricultural University
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Abstract:

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W/W Pickering emulsions, Solid lipid nanoparticles, Phase change materials, thermal stability, Probiotics