default author photo

Jinjin Guo

Kunming University of Science and Technology

Kunming Yunnan China

Kunming

China

SCHOLARLY PAPERS

1

DOWNLOADS

44

TOTAL CITATIONS

0

Scholarly Papers (1)

1.

Water–biochar coupling improves tomato yield and quality in hot-dry valleys by regulating soil physicochemical properties and rhizosphere microbial community

Number of pages: 47 Posted: 13 Oct 2025
Kunming University of Science and Technology, Kunming University of Science and Technology, Kunming University of Science and Technology, Kunming University of Science and Technology, Kunming University of Science and Technology, Kunming University of Science and Technology, Kunming University of Science and Technology, Kunming University of Science and Technology, Kunming University of Science and Technology and Kunming University of Science and Technology
Downloads 44 (1,170,409)

Abstract:

Loading...

tomato, Water-biochar coupling, Physiological growth, Microbial community structure, Yield, quality