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Gang Xue

affiliation not provided to SSRN

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A comparative analysis of meat quality: flavor compounds, nutritional composition, and proteomic profiles in goats with divergent intramuscular fat

Number of pages: 41 Posted: 23 Oct 2025
Zhipeng Liu, Jiafeng Lu, Shisi Xie, Zhen Zhang, Kaiping Deng, Shang Gao, Yixuan Fan, Honghui Lu, Gang Xue, Yanli Zhang and Feng Wang
affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, Nanjing Agricultural University (NAU) and Nanjing Agricultural University (NAU)
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Snowflake goat meat, intramuscular fat, Lipid metabolism, Meat flavor, Nutritive value