Olga Kehagia

Agricultural University of Athens

Iera Odos 75

Athens, Votanikos 11855

Greece

SCHOLARLY PAPERS

4

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Scholarly Papers (4)

1.

European Consumers’ Perceptions, Definitions and Expectations of Traceability and the Importance of Labels, and the Differences in These Perceptions by Product Type

Posted: 09 May 2012
Agricultural University of Athens, Aarhus University - Department of Business Administration, Norwich Business School, University of East Anglia, Agricultural University of Athens and affiliation not provided to SSRN

Abstract:

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2.

Food-Related Lifestyles and Their Association to Obesity in Five European Countries

Appetite, Vol. 54, 2010
Posted: 10 Mar 2010
Ghent University, Ghent University - Department of Agricultural Economics, Federal University of Rio Grande do Sul (UFRGS/PPGA), Agricultural University of Athens, Norwich Business School, University of East Anglia, Arhus University and Aarhus School of Business - Marketing and Statistics

Abstract:

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Food-Related Lifestyle, Europe, Obesity, Eating attitudes, Eating behaviour, Economic burden, Q-PorkChains

3.

Traceability Information Carriers: The Technology Backgrounds and Consumers’ Perceptions of the Technological Solutions

Appetite, Vol. 53, 2009
Posted: 10 Mar 2010
Aarhus University - Department of Business Administration, Norwich Business School, University of East Anglia and Agricultural University of Athens

Abstract:

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Traceability, Consumer, Focus groups, RFID, Barcode

4.

The Reporting of Food Hazards by the Media: The Case of Greece

Social Science Journal, Vol. 44, No. 4, pp. 721-733, 2007
Posted: 06 Dec 2007
Olga Kehagia and Polymeros Chrysochou
Agricultural University of Athens and Aarhus University - Department of Business Administration

Abstract:

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