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Chun Bai

Shanxi Agricultural University

Shanxi

China

  • Shanxi Agricultural University

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Scholarly Papers (1)

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Synergy between Grape Seed Tannins and Lactic Acid Bacteria Improves Essential Amino Acids Availability from Alfalfa Silage through Modifications in Rumen Microbial Community and Metabolism

Number of pages: 17 Posted: 25 Nov 2025
Guofang Chen, Jinge Deng, Xuning Miao, Chun Bai, He Du, Qiang Liu, Cong Wang, Gang Guo, Lei Chen and Wenjie Huo
Shanxi Agricultural University, Shanxi Agricultural University, Shanxi Agricultural University, Shanxi Agricultural University, Shanxi Agricultural University, Shanxi Agricultural University, Shanxi Agricultural University, Shanxi Agricultural University, Shanxi Agricultural University and Shanxi Agricultural University
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Abstract:

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Alfalfa silage, Essential amino acids, Lactic acid bacteria, Grape seed tannins, Synergistic effects