Jean C. Buzby

U.S. Department of Agriculture (USDA) - Economic Research Service (ERS)

355 E Street, SW

Washington, DC 20024-3221

United States

SCHOLARLY PAPERS

3

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14

Scholarly Papers (3)

1.

The Estimated Amount, Value, and Calories of Postharvest Food Losses at the Retail and Consumer Levels in the United States

USDA-ERS Economic Information Bulletin Number 121
Number of pages: 39 Posted: 01 Oct 2014
Jean C. Buzby, Hodan Farah-Wells and Jeffrey Hyman
U.S. Department of Agriculture (USDA) - Economic Research Service (ERS), U.S. Department of Agriculture (USDA) - Economic Research Service (ERS) and U.S. Department of Agriculture (USDA) - Economic Research Service (ERS)
Downloads 2,105 (9,234)
Citation 135

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Food consumption, food loss, food recovery, food waste, foodservice, recycling

2.

Imports from China and Food Safety Issues

USDA Economic Bulletin, No. 52, July 2009
Number of pages: 37 Posted: 13 Jan 2011
H. Frederick Gale and Jean C. Buzby
U.S. Department of Agriculture (USDA) - Economic Research Service (ERS) and U.S. Department of Agriculture (USDA) - Economic Research Service (ERS)
Downloads 138 (265,317)

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China, food imports, food safety, U.S. Food and Drug Administration

3.

Measuring Consumer Benefits of Food Safety Risk Reductions

Posted: 11 Jun 1998
U.S. Department of Agriculture (USDA) - Economic Research Service (ERS), Kansas State University - Department of Agricultural Economics, Agricultural University of Norway and U.S. Department of Agriculture (USDA) - Economic Research Service (ERS)

Abstract:

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