Estimation of Relative Bargaining Power in Markets for Raw Milk in the United States

Journal of Applied Economics, Vol. XV, No. 1, pp. 1-23, May 2012

Posted: 29 May 2012

See all articles by Byeong-Il Ahn

Byeong-Il Ahn

Gyeongsang National University

Daniel A. Sumner

University of California, Davis - Department of Agricultural and Resource Economics

Date Written: May 1, 2012

Abstract

This study contributes to the empirical industrial organization literature by deriving and estimating the empirical equation containing the parameter for bargaining power and an indicator of competition between suppliers. We specify a reduced form of the price equation, which is composed of the minimum price specified in milk marketing orders and the reduced form of the upper bound for the price in regional raw milk markets in the United States. Estimation results indicate that the relative bargaining power of dairy cooperatives in setting regional raw milk prices is small compared to the power of milk bottlers. We find the price differential in milk marketing orders has contributed to raise the price bargained between dairy cooperatives and milk bottlers.

Keywords: bargaining power, minimum price regulation, milk marketing order, price equation

JEL Classification: L11, L13, L66, D43, Q13

Suggested Citation

Ahn, Byeong-Il and Sumner, Daniel A., Estimation of Relative Bargaining Power in Markets for Raw Milk in the United States (May 1, 2012). Journal of Applied Economics, Vol. XV, No. 1, pp. 1-23, May 2012, Available at SSRN: https://ssrn.com/abstract=2070302

Byeong-Il Ahn

Gyeongsang National University

Chinju City, South Kyongsang
Korea, Republic of (South Korea)

Daniel A. Sumner (Contact Author)

University of California, Davis - Department of Agricultural and Resource Economics ( email )

One Shields Avenue
Davis, CA 95616
United States
530-752-5002 (Phone)
530-752-5614 (Fax)

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