The Economics of Supermarkets: A Brief Literature Review

Revista de Ciencias Empresariales y Economía, Universidad de Montevideo, Edición X: 73–86

14 Pages Posted: 6 Jun 2012 Last revised: 8 Jun 2012

Leandro Zipitria

dECON - FCS - UdelaR

Date Written: December 6, 2011

Abstract

This article presents a brief review of the literature on the effect of supermarkets on productivity, employment, the survival of small retailers, prices, and competition in retailing. The following stylized facts emerge: (1) the retail sector has undergone a major concentration around the world, (2) the entry of supermarkets tends to expel small competing groceries, and encourage the entry or conversion of others; (3) supermarkets are a source of productivity gains in the sector, (4) they generates a net increase in employment, and (5) has the effect of reducing the level of prices in markets where entry occurs. Some qualifications to these general conclusions are discussed.

Notes: Downloadable document is in Spanish.

Keywords: Supermarkets, retail, prices, productivity, employment, barriers to entry

JEL Classification: J21, J24, L11, L81

Suggested Citation

Zipitria, Leandro, The Economics of Supermarkets: A Brief Literature Review (December 6, 2011). Revista de Ciencias Empresariales y Economía, Universidad de Montevideo, Edición X: 73–86. Available at SSRN: https://ssrn.com/abstract=2079012

Leandro Zipitria (Contact Author)

dECON - FCS - UdelaR ( email )

Constituyente 1502
Montevideo, CP 11620
Uruguay

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