The Impact of Regulations and Institutional Quality on Entrepreneurship

34 Pages Posted: 8 Nov 2017

See all articles by Dustin Chambers

Dustin Chambers

Salisbury University - Department of Economics and Finance; George Mason University - Mercatus Center

Jonathan Munemo

Salisbury University

Date Written: October 19, 2017

Abstract

This paper examines the impact of start-up regulations and institutional quality on the level of new business activity in a panel of 119 countries between 2001 and 2012. We find robust evidence that new business creation is significantly lower in countries with excessive barriers to entry, a lack of high-quality governmental institutions, or both. Specifically, increasing the number of steps required to start a new business by one step reduces entrepreneurial activity by approximately 9.7 percent. Furthermore, three measures of institutional quality (i.e., political stability, regulatory quality, and voice and accountability) are shown to promote entrepreneurship, whereby an increase of one standard deviation in these measures increases new business activity by 30 percent to 52 percent.

Keywords: regulation, governance, institutions, entrepreneurship, barriers to entry, small businesses

JEL Classification: C23, D73, L26, L51

Suggested Citation

Chambers, Dustin and Munemo, Jonathan, The Impact of Regulations and Institutional Quality on Entrepreneurship (October 19, 2017). MERCATUS WORKING PAPER, Available at SSRN: https://ssrn.com/abstract=3066312 or http://dx.doi.org/10.2139/ssrn.3066312

Dustin Chambers (Contact Author)

Salisbury University - Department of Economics and Finance ( email )

Salisbury, MD 21801
United States

George Mason University - Mercatus Center

3434 Washington Blvd., 4th Floor
Arlington, VA 22201
United States

Jonathan Munemo

Salisbury University ( email )

1101 Camden Ave
Salisbury, MD 21801
United States

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