Halal Food Diplomacy in Japan and South Korea

Journal of Social and Political Sciences, Vol.2 No.3 (2019)

10 Pages Posted: 9 Oct 2019

See all articles by Shannaz Mutiara Deniar

Shannaz Mutiara Deniar

University of Muhammadiyah Malang

Tonny Dian Effendi

University of Muhammadiyah Malang

Date Written: September 29, 2019

Abstract

This research discusses the comparison of food diplomacy halal strategy conducted by Japan and South Korea. Japan and South Korea were selected in this study as both countries in the last five years showed increased activity in promoting their halal products. This research focuses on answering the question of how to compare the halal strategy food diplomacy Japan and South Korea? This research is a qualitative study with data gathered through interviews and observations of documents and sources of Internet both primary and secondary data. Data in analysis with content analysis techniques. To discuss the results of the study, researchers used two concepts of public diplomacy and gastro diplomacy or food diplomacy.

Keywords: Halal Food, Diplomacy, Japan, South Korea

Suggested Citation

Deniar, Shannaz Mutiara and Effendi, Tonny Dian, Halal Food Diplomacy in Japan and South Korea (September 29, 2019). Journal of Social and Political Sciences, Vol.2 No.3 (2019), Available at SSRN: https://ssrn.com/abstract=3461110

Shannaz Mutiara Deniar (Contact Author)

University of Muhammadiyah Malang ( email )

Indonesia

Tonny Dian Effendi

University of Muhammadiyah Malang ( email )

Indonesia

Here is the Coronavirus
related research on SSRN

Paper statistics

Downloads
66
Abstract Views
227
rank
374,234
PlumX Metrics