Industrial Production of Acetic Acid: A Patent Landscape

Barbieri, Massimo; Manenti, Flavio (2021), “Data for: Acetic acid industrial production”, Mendeley Data, V2, doi: 10.17632/cmghr89yfx.2

DOI: 10.17632/2pv7tdgf6r.2

Posted: 24 Sep 2021 Last revised: 2 Nov 2021

See all articles by Massimo Barbieri

Massimo Barbieri

Politecnico di Milano (Technology Transfer Office)

Flavio Manenti

Politecnico di Milano

Date Written: September 21, 2021

Abstract

This work presents an overview of the patent activity and filing trends on acetic acid industrial processes. Data were obtained with Orbit Intelligence patent database, using both keywords and classification codes (IPC, CPC, and C-sets). The complete search strategy has been reported. Data analysis reveals that methanol carbonylation is the most patented process, while fermentation methods are the most attractive technologies. The filing of new patent applications shows a decreasing trend in the period comprising 2016 and 2020 for all technologies.

Keywords: acetic acid, industrial production, technology landscape, patent analysis

JEL Classification: L65, O31, O32

Suggested Citation

Barbieri, Massimo and Manenti, Flavio, Industrial Production of Acetic Acid: A Patent Landscape (September 21, 2021). Barbieri, Massimo; Manenti, Flavio (2021), “Data for: Acetic acid industrial production”, Mendeley Data, V2, doi: 10.17632/cmghr89yfx.2 , DOI: 10.17632/2pv7tdgf6r.2, Available at SSRN: https://ssrn.com/abstract=3928478 or http://dx.doi.org/10.2139/ssrn.3928478

Massimo Barbieri (Contact Author)

Politecnico di Milano (Technology Transfer Office) ( email )

Piazza Leonardo da Vinci n. 32
Milan, Milano 20133
Italy
+390223999233 (Phone)

Flavio Manenti

Politecnico di Milano ( email )

Piazza Leonardo da Vinci 32
CMIC DEPT. GIULIO NATTA
Milano, MI 20133
Italy
+39223993273 (Phone)
+39223993280 (Fax)

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