Effects of Bleaching on Oxygen Dynamics, Energy Metabolism, and Genotype of Symbiotic Algae in Two Caribbean Coral Species

40 Pages Posted: 20 Jun 2023

See all articles by Lauren B. Linsmayer

Lauren B. Linsmayer

University of California, San Diego (UCSD) - Scripps Institution of Oceanography

Samantha K. Noel

University of California, San Diego (UCSD) - Scripps Institution of Oceanography

Matthieu Leray

Smithsonian Tropical Research Institute

Daniel Wangpraseurt

University of California, San Diego (UCSD) - Department of Nanoengineering

Cameron Hassibi

University of California, San Diego (UCSD) - Scripps Institution of Oceanography

Kline I. David

Smithsonian Tropical Research Institute

Martin Tresguerres

University of California, San Diego (UCSD) - Scripps Institution of Oceanography

Abstract

As mass coral bleaching events become more frequent, it is increasingly important to elucidate the factors underlying coral susceptibility and survival. We measured photosynthesis, respiration, and O2 concentration at the coral tissue surface, Symbiodiniaceae genotypes, and energy metabolic enzyme activities in Agaricia agaricites and Orbicella franksi throughout experimentally-induced thermal bleaching (+3oC). A. agaricites colonies started to bleach two days into the thermal treatment and were fully bleached between Days 19-31. In contrast, O. franksi colonies only started to bleach on Day 12 and five colonies fully bleached between Days 24-38 while the reminding three colonies took up 55 days. Both species experienced decreased photosynthesis and respiration rates as bleaching progressed. As a result, daytime O2 concentration at the coral surface shifted from hyperoxia in unbleached corals to normoxia in partially bleached corals, and to near hypoxia in fully bleached corals. Additionally, nighttime tissue surface O2 concentration shifted from hypoxia to normoxia, likely resulting from decreased symbiotic algae density, respiration, and photosynthates that fuel coral aerobic respiration. Genetic profiling of internal transcriber spacer 2 (ITS2) revealed changes in Symbiodiniaceae clade proportions due to thermal stress. Activity levels of energy metabolic enzymes did not significantly vary between control and bleached A. agaricites, but malate dehydrogenase and strombine dehydrogenase activities were significantly higher in bleached O. franksi colonies compared to controls. These differences were driven by the three O. franksi colonies that took the longest to bleach and contained >98% Durusdinium sp. D1. The shifts in O2 dynamics within the microhabitat of bleached corals may have important implications for the metabolism of the coral holobiont as well as for environmental O2 levels on coral reefs; the changes in Symbiodiniaceae ITS2 profile and the upregulation of energy metabolic enzymes identify a potential factor contributing to bleaching survival.

Keywords: reef, hypoxia, Warburg, Orbicella, Agaricia, Bocas del Toro

Suggested Citation

Linsmayer, Lauren B. and Noel, Samantha K. and Leray, Matthieu and Wangpraseurt, Daniel and Hassibi, Cameron and David, Kline I. and Tresguerres, Martin, Effects of Bleaching on Oxygen Dynamics, Energy Metabolism, and Genotype of Symbiotic Algae in Two Caribbean Coral Species. Available at SSRN: https://ssrn.com/abstract=4485252 or http://dx.doi.org/10.2139/ssrn.4485252

Lauren B. Linsmayer

University of California, San Diego (UCSD) - Scripps Institution of Oceanography ( email )

CA
United States

Samantha K. Noel

University of California, San Diego (UCSD) - Scripps Institution of Oceanography ( email )

CA
United States

Matthieu Leray

Smithsonian Tropical Research Institute ( email )

Balboa
Panama

Daniel Wangpraseurt

University of California, San Diego (UCSD) - Department of Nanoengineering ( email )

9500 Gilman Drive
Mail Code 0502
La Jolla, CA 92093-0112
United States

Cameron Hassibi

University of California, San Diego (UCSD) - Scripps Institution of Oceanography ( email )

CA
United States

Kline I. David

Smithsonian Tropical Research Institute ( email )

Balboa
Panama

Martin Tresguerres (Contact Author)

University of California, San Diego (UCSD) - Scripps Institution of Oceanography ( email )

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