Supermarkets and Produce Quality and Safety Standards in Latin America

8 Pages Posted: 4 Mar 2004

See all articles by Fernando Balsevich

Fernando Balsevich

Michigan State University

Julio Berdegué

International Network for Research on Farming Systems (RIMISP)

Luis Flores

Michigan State University

Denise Y. Mainville

Michigan State University

Thomas Reardon

Michigan State University - Department of Agricultural Economics

Abstract

No abstract available.

Suggested Citation

Balsevich, Fernando and Berdegue, Julio A. and Flores, Luis and Mainville, Denise Y. and Reardon, Thomas A., Supermarkets and Produce Quality and Safety Standards in Latin America. American Journal of Agricultural Economics, Vol. 85, No. 5, pp. 1147-1154, December 2003. Available at SSRN: https://ssrn.com/abstract=474033

Fernando Balsevich (Contact Author)

Michigan State University ( email )

Agriculture Hall
East Lansing, MI 48824-1122
United States
517-355-5780 (Phone)

Julio A. Berdegue

International Network for Research on Farming Systems (RIMISP) ( email )

Santiago
Chile

Luis Flores

Michigan State University ( email )

1203 Westmoreland
East Lansing, MI 48824-1122
United States
517-485-7552 (Phone)

Denise Y. Mainville

Michigan State University ( email )

Agriculture Hall
East Lansing, MI 48824-1122
United States

Thomas A. Reardon

Michigan State University - Department of Agricultural Economics ( email )

East Lansing, MI 48824
United States
517-355-1521 (Phone)
517-432-1800 (Fax)

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