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Marika Mróz

Gdańsk University of Technology

Narutowicza 11/12

Gdansk, 80-233

Poland

  • Gdańsk University of Technology

SCHOLARLY PAPERS

2

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44

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0

Scholarly Papers (2)

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1.

Effects of iodine biofortification and cultivar on glucosinolate and bioactive profiles of kale (Brassica oleracea L. var. sabellica) with in vitro cytotoxicity assessment

Number of pages: 46 Posted: 09 Feb 2026
Katarzyna Karolina Krawczyk, Barbara Kusznierewicz, Iwona Kowalska, Marika Mróz and Aneta Koronowicz
University of Agriculture in Krakow, Gdańsk University of Technology, University of Agriculture in Krakow, Gdańsk University of Technology and University of Agriculture in Krakow
Downloads 26

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kale, Brassica vegetables, iodine, iodoquinoline, glucosinolates, Bioactive compounds, cytotoxicity

2.

Effect of iodine biofortification and heat treatment on intact glucosinolates in two curly kale cultivars (Brassica oleracea var. sabellica): Oldenbor F1 vs Redbor F1

Number of pages: 29 Posted: 22 Jan 2026
Justyna Waśniowska, Barbara Kusznierewicz, Marika Mróz and Aneta Koronowicz
University of Agriculture in Krakow, Gdańsk University of Technology, Gdańsk University of Technology and University of Agriculture in Krakow
Downloads 18

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curly kale, biofortification, iodine, 5, 7-diiodo-8-quinolinol, iodine metabolism