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Huajie Dai
Shanghai Jiao Tong University (SJTU) - State Key Laboratory of Medical Genomics
China
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SCHOLARLY PAPERS
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Scholarly Papers (1)
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1.
Fruit Intake, Genetic Risk and Type 2 Diabetes: A Population Based Gene-Diet Interaction Analysis
Number of pages: 37
Posted: 22 Aug 2019
Xu Jia
,
Wen Zhu
,
Chanjuan Deng
,
Tiange Wang
,
Yanan Hou
,
Liping Xuan
, Huajie Dai,
Mian Li
,
Zhiyun Zhao
,
Yu Xu
,
Jieli Lu
,
Yufang Bi
,
Weiqing Wang
,
Yuhong Chen
,
Min Xu
and
Guang Ning
Shanghai Jiao Tong University (SJTU) - State Key Laboratory of Medical Genomics, Shanghai Jiao Tong University (SJTU) - State Key Laboratory of Medical Genomics, Shanghai Jiao Tong University (SJTU) - State Key Laboratory of Medical Genomics, Shanghai Jiao Tong University (SJTU) - Shanghai National Clinical Research Center for Endocrine and Metabolic Diseases, Shanghai Jiao Tong University (SJTU) - State Key Laboratory of Medical Genomics, Shanghai Jiao Tong University (SJTU) - State Key Laboratory of Medical Genomics, Shanghai Jiao Tong University (SJTU) - State Key Laboratory of Medical Genomics, Shanghai Jiao Tong University (SJTU) - Shanghai National Clinical Research Center for Endocrine and Metabolic Diseases, Shanghai Jiao Tong University (SJTU) - Shanghai National Clinical Research Center for Endocrine and Metabolic Diseases, Shanghai Jiao Tong University (SJTU) - Shanghai National Clinical Research Center for Endocrine and Metabolic Diseases, Shanghai Jiao Tong University (SJTU) - Shanghai National Clinical Research Center for Endocrine and Metabolic Diseases, Shanghai Jiao Tong University (SJTU) - Shanghai National Clinical Research Center for Endocrine and Metabolic Diseases, Shanghai Jiao Tong University (SJTU) - Department of Endocrine and Metabolic Diseases, Shanghai Jiao Tong University (SJTU) - Department of Endocrine and Metabolic Diseases, Shanghai Jiao Tong University (SJTU) - Department of Endocrine and Metabolic Diseases and Shanghai Jiao Tong University (SJTU) - Department of Endocrine and Metabolic Diseases
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Abstract:
diabetes; fruit intake; gene-diet interaction; genetic risk score; glycemic traits
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