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Oleg Bogatov

Kharkiv National Automobile and Highway University

Ukraine

  • Kharkiv National Automobile and Highway University

SCHOLARLY PAPERS

3

DOWNLOADS

142

TOTAL CITATIONS

4

Scholarly Papers (3)

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1.

Determination of the Influence of Natural Antioxidant Concentrations on the Shelf Life of Sunflower Oil

Eastern-European Journal of Enterprise Technologies, 4(11 (106)), 55-62. doi: 10.15587/1729-4061.2020.209000
Number of pages: 8 Posted: 11 Jan 2021
Natalia Sytnik, Ekaterina Kunitsa, Viktoria Mazaeva, Anton Chernukha, Oleg Bezuglov, Oleg Bogatov, Dmytro Beliuchenko, Andrii Maksymov, Mykola Popov and Iryna Novik
Ukrainian Research Institute of Oils and Fats of the National Academy of Agrarian Sciences of Ukraine, Kharkiv Institute of Trade and Economics of Kyiv National University of Trade and Economics, affiliation not provided to SSRN, National University of Civil Defence of Ukraine, National University of Civil Defence of Ukraine, Kharkiv National Automobile and Highway University, National University of Civil Defence of Ukraine, National University of Civil Defence of Ukraine, National Technical University «Kharkiv Polytechnic Institute» and National Technical University «Kharkiv Polytechnic Institute»
Downloads 57 (989,921)
Citation 3

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oil; antioxidant; oxidative spoilage; hydrolytic spoilage; induction period; economic substantiation

2.

Identification of Patterns in the Production of a Biologically-Active Component for Food Products

Eastern-European Journal of Enterprise Technologies, 2(11 (104)), 61-68, 2020, doi: 10.15587/1729-4061.2020.200026
Number of pages: 8 Posted: 17 Dec 2020
Olena Kovaliova, Yuriy Tchoursinov, Viktoriia Kalyna, Vitalii Koshulko, Ekaterina Kunitsia, Anton Chernukha, Oleg Bezuglov, Oleg Bogatov, Dmytro Polkovnychenko and Natalia Grigorenko
Dnipro State Agrarian and Economic University Serhiya, Dnipro State Agrarian and Economic University Serhiya, Dnipro State Agrarian and Economic University Serhiya, Dnipro State Agrarian and Economic University Serhiya, Kharkiv Institute of Trade and Economics of Kyiv National University of Trade and Economics, National University of Civil Defence of Ukraine, National University of Civil Defence of Ukraine, Kharkiv National Automobile and Highway University, National University of Civil Defence of Ukraine and National University of Civil Defence of Ukraine
Downloads 46 (1,109,210)

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biologically active component; fruit acids; citric acid; malic acid; grape acid; legume sprouts

3.

Development of Amino Acid Balanced Food Systems Based on Wheat Flour and Oilseed Meal

Eastern-European Journal of Enterprise Technologies, 3(11 (105)), 66-76, 2020, doi: 10.15587/1729-4061.2020.203664
Number of pages: 11 Posted: 31 Dec 2020
Victoriia Papchenko, Tatiana Matveeva, Sergiy Bochkarev, Anna Belinska, Ekaterina Kunitsia, Anton Chernukha, Oleg Bezuglov, Oleg Bogatov, Dmytro Polkovnychenko and Sergey Shcherbak
Ukrainian Scientific Research Institute of Oils and Fats of the National Academy of Agricultural Sciences of Ukraine, Ukrainian Scientific Research Institute of Oils and Fats of the National Academy of Agricultural Sciences of Ukraine, National Technical University «Kharkiv Polytechnic Institute», Ukrainian Scientific Research Institute of Oils and Fats of the National Academy of Agricultural Sciences of Ukraine, Kharkiv Institute of Trade and Economics of Kyiv National University of Trade and Economics, National University of Civil Defence of Ukraine, National University of Civil Defence of Ukraine, Kharkiv National Automobile and Highway University, National University of Civil Defence of Ukraine and National University of Civil Defence of Ukraine
Downloads 39 (1,196,171)
Citation 1

Abstract:

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wheat flour; sunflower meal; soybean meal; essential amino acids; amino acid score; fatty acids; food systems