Iryna Yaremenko

Sumy National Agrarian University

160 Herasyma Kondratieva str.

Sumy, 40021

Ukraine

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Influence of Activated Carbon on Physical and Chemical Indicators of Cheddar Cheese

EUREKA: Life Sciences, (3), 48-56 (2020). doi:10.21303/2504-5695.2020.001327

Number of pages: 9 Posted: 02 Jun 2021

Maryna Samilyk, Anna Helikh, Natalia Bolgova and Iryna Yaremenko

Sumy National Agrarian University Herasym, Sumy National Agrarian University Herasym, Sumy National Agrarian University Herasym and Sumy National Agrarian University

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