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Tanlong Zhou

Chinese Academy of Agricultural Sciences (CAAS) - Institute of Environment and Sustainable Development in Agriculture

Beijing, 100081

China

  • Chinese Academy of Agricultural Sciences (CAAS) - Institute of Environment and Sustainable Development in Agriculture

SCHOLARLY PAPERS

3

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138

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0

Scholarly Papers (3)

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1.

Efficient Production of Lactic Acid from Anaerobic Co-Fermentation of Starch and Nitrogen-Rich Agro-Industrial Waste Using a Batch System

Number of pages: 32 Posted: 17 Apr 2023
Tianjing Lian, Wanqin Zhang, Shunli Wang, Shunli Wang, Fubin Yin, Tanlong Zhou, Fangyu Zhang and Hongmin Dong
Chinese Academy of Agricultural Sciences (CAAS), Chinese Academy of Agricultural Sciences (CAAS) - Institute of Environment and Sustainable Development in Agriculture, Chinese Academy of Agricultural Sciences (CAAS) - Institute of Environment and Sustainable Development in Agriculture, affiliation not provided to SSRN, Chinese Academy of Agricultural Sciences (CAAS) - Institute of Environment and Sustainable Development in Agriculture, Chinese Academy of Agricultural Sciences (CAAS) - Institute of Environment and Sustainable Development in Agriculture, affiliation not provided to SSRN and Chinese Academy of Agricultural Sciences (CAAS) - Institute of Environment and Sustainable Development in Agriculture
Downloads 61 (980,173)

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Anaerobic co-fermentation, Lactic acid, starch, Agro-industrial waste, Microbial community, Economic analysis.

2.

Roles of Micro-Aeration on Enhancing Volatile Fatty Acids and Lactic Acid Production from Swine Manure and Corn Silage

Number of pages: 27 Posted: 11 Nov 2021
Qitao Cao, Wanqin Zhang, Tianjing Lian, Shunli Wang, Fubin Yin, Tanlong Zhou, Haiyan Zhang, Jun Zhu and Hongmin Dong
Chinese Academy of Agricultural Sciences (CAAS) - Institute of Environment and Sustainable Development in Agriculture, Chinese Academy of Agricultural Sciences (CAAS) - Institute of Environment and Sustainable Development in Agriculture, Chinese Academy of Agricultural Sciences (CAAS) - Institute of Environment and Sustainable Development in Agriculture, Chinese Academy of Agricultural Sciences (CAAS) - Institute of Environment and Sustainable Development in Agriculture, Chinese Academy of Agricultural Sciences (CAAS) - Institute of Environment and Sustainable Development in Agriculture, Chinese Academy of Agricultural Sciences (CAAS) - Institute of Environment and Sustainable Development in Agriculture, Chinese Academy of Agricultural Sciences (CAAS) - Institute of Environment and Sustainable Development in Agriculture, University of Arkansas, Fayetteville - Department of Biological and Agricultural Engineering and Chinese Academy of Agricultural Sciences (CAAS) - Institute of Environment and Sustainable Development in Agriculture
Downloads 44 (1,145,425)

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Lactic acid, Volatile fatty acids, Micro-aeration, Microbial communities

3.

The Threshold of Aeration Intensity in Micro-oxygen Fermentation of Lactic Acid and the Underlying Microbial Mechanisms

Number of pages: 19 Posted: 26 Dec 2025
Qitao Cao, Fubin Yin, Tianjing Lian, Tanlong Zhou, Yangyang Cai, Xiaoman Wei, Jiaxin Sun and Hongmin Dong
affiliation not provided to SSRN, Chinese Academy of Agricultural Sciences (CAAS) - Institute of Environment and Sustainable Development in Agriculture, Chinese Academy of Agricultural Sciences (CAAS), Chinese Academy of Agricultural Sciences (CAAS) - Institute of Environment and Sustainable Development in Agriculture, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN and Chinese Academy of Agricultural Sciences (CAAS) - Institute of Environment and Sustainable Development in Agriculture
Downloads 33 (1,277,121)

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Agricultural waste, lactic acid, Micro-oxygen, Aeration threshold, Microbial function