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Su Hyun Lee

Korea University - Department of Biotechnology

Seoul

Korea, Republic of (South Korea)

  • Korea University - Department of Biotechnology

SCHOLARLY PAPERS

2

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122

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0

Scholarly Papers (2)

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1.

Mealworm Protein-Enriched Soy Yogurt for Enhanced Texture and Functional Properties

Downloads 64 (924,743)

Mealworm Protein-Enriched Soy Yogurt for Enhanced Texture and Functional Properties

Number of pages: 35 Posted: 12 Dec 2024
Yizhan Ma, Su Hyun Lee, Mijin Guk, Sungeun Cho and Yookyung Kim
Korea University, Korea University - Department of Biotechnology, Korea University, Auburn University and Korea University
Downloads 41 (1,196,631)

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Edible insect, soymilk, milk substitution, sustainability

Mealworm Protein-Enriched Soy Yogurt for Enhanced Texture and Functional Properties

Number of pages: 35 Posted: 14 Dec 2024
Yizhan Ma, Su Hyun Lee, Mijin Guk, Sungeun Cho and Yookyung Kim
Korea University, Korea University - Department of Biotechnology, Korea University, Auburn University and Korea University
Downloads 23 (1,459,262)

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Edible insect, soymilk, milk substitution, sustainability

2.

Plaque Removal Effectiveness of 3D Printed Dental Hygiene Chews with Various Infill Structures Through Artificial Dog Teeth

Number of pages: 26 Posted: 27 Dec 2021
Su Hyun Lee, Hyun Woo Kim and Hyun Jin Park
Korea University - Department of Biotechnology, Korea University - Department of Biotechnology and Korea University - Department of Biotechnology
Downloads 58 (989,921)

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3D food printing, pet food, dental hygiene chew, plaque removal efficacy, infill density