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Shubhajit Sarkhel

Birla Institute of Technology

SCHOLARLY PAPERS

2

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144

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0

Scholarly Papers (2)

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1.

Studies on the Physical and Chemical Characteristics, Super Critical Fluid Extracting and Spray Drying for an Instant Tea of Mulberry Leaves (Morus Alba L.)

Number of pages: 21 Posted: 12 Mar 2022
Shubhajit Sarkhel, Dronachari Manvi, C. T. Ramachandra, M Manjunath and Uday Kumar Nidoni
Birla Institute of Technology, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN and affiliation not provided to SSRN
Downloads 91 (736,406)

Abstract:

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Mulberry leaves, Mulberry tea, Instant tea, Super critical fluid extraction, Spray drying

2.

Particle Size-Dependent Structural, Physicochemical, and Functional Properties of Expanded Porous Starch Matrix of Puffed Rice and Its Implications in Food Formulation

Number of pages: 38 Posted: 14 Jan 2026
Mrs. Shipra Jha, Dr. Ankanksha Kumari, Mr. Sandipan Bera, Dr. Sreyajit Saha, Shubhajit Sarkhel, Dr. Mrinmoy Mondal, Dr. Amit Kumar Tiwari, Dr. Anand Mohan and Anupam Roy
Birla Institute of Technology, Birla Institute of Technology, Birla Institute of Technology, Birla Institute of Technology, Birla Institute of Technology, affiliation not provided to SSRN, Birla Institute of Technology, The University of Georgia and Birla Institute of Technology
Downloads 53 (1,031,043)

Abstract:

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Expanded porous starch matrix, Puffed rice, particle size, Adsorption, Shear-thinning, fat replacer