Shulin Wang

Qinghai University

Xining

China

  • Qinghai University

SCHOLARLY PAPERS

2

DOWNLOADS

79

TOTAL CITATIONS

3

Scholarly Papers (2)

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1.

A Colorimetric and Nir Fluorescent Probe for Ultrafast Detecting Bisulfite and Organic Amines and its Applications in Food, Imaging, and Monitoring Fish Freshness

Number of pages: 26 Posted: 30 Sep 2023
Keli Zhong, Yang Li, Xiaoling Hu, Yangyang Li, Lijun Tang, Xiaofei Sun, Xuepeng Li, Jinglin Zhang, Yuqiong Meng, Rui Ma, Shulin Wang and Jianrong Li
Bohai University, Bohai University, Bohai University, Bohai University, Bohai University, Bohai University, Bohai University - College of Food Science and Engineering, Beijing Technology and Business University, Qinghai University, Qinghai University, Qinghai University and Bohai University
Downloads 48 (856,258)
Citation 3

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NIR fluorescent probe, ultrafast, bisulfate, organic amines, fish freshness

2.

Identification of Adulteration of Qinghai Flaxseed Oil Based on Phytosterol Composition and Chemometrics

Number of pages: 24 Posted: 21 Apr 2022
Yuze Han, Jinying Wang, Xingrui Wang, Yingxia Li, Shuzhen Wang, Shengrui Gan, Guoxin Dong, Furong Yang, Xia Chen and Shulin Wang
Qinghai University, Qinghai University, Qinghai University, Qinghai University, Qinghai University, Qinghai University, Qinghai University, Qinghai University, Qinghai University and Qinghai University
Downloads 31 (1,017,715)

Abstract:

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Flaxseed oil, phytosterol, fingerprint, chemometrics, adulteration identification