Guizhou
China
Guizhou University
Poorly fermented-oats, Methane production, Bioenergy, Bacterial community, environmental factors
aerobic exposure, perennial sorghum, Lactic acid bacteria, microbial community, nutrient preservation, Biogas
Biological pretreatment, Lactic acid bacteria, Yeast, Bacterial community, cellulose, Pennisetum sinese