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Mohsen Barzegar

Tarbiat Modares University

Jalal Ale Ahmad Highway

Tehran, 14115-111

Iran

  • Tarbiat Modares University

SCHOLARLY PAPERS

6

DOWNLOADS

289

TOTAL CITATIONS

0

Scholarly Papers (6)

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1.

Formulation of Functional Gummy Candies Containing Natural Antioxidants and Stevia

Number of pages: 38 Posted: 30 Jan 2024
Mozhgan Roudbari, Mohsen Barzegar, M. A. Sahari and Hassan Ahmadi Gavlighi
Tarbiat Modares University, Tarbiat Modares University, Tarbiat Modares University and Tarbiat Modares University
Downloads 110 (649,907)

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Functional gummy candy, Pistachio green hull, Extract, stevia

2.

Combining Ion Mobility Spectrometry and Chemometrics for Detecting Synthetic Colorants in Black Tea: A Reliable and Fast Method

Number of pages: 22 Posted: 15 Nov 2023
Mina Sobhaninia, Ahmad Mani-Varnosfaderani, Mohsen Barzegar and M. A. Sahari
affiliation not provided to SSRN, Tarbiat Modares University, Tarbiat Modares University and Tarbiat Modares University
Downloads 46 (1,109,210)

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Tea adulteration, ion mobility spectrometry, chemometrics, Synthetic colorant

3.

The Influence of Co-Encapsulated L. Plantarum and Silybum Marianum Seed Extract on the Physicochemical Properties of Synbiotic Cheese During Ripening

Number of pages: 23 Posted: 28 Dec 2023
Zohreh Hamidi-Esfahani, Maryam Bakhtiyari and Mohsen Barzegar
Tarbiat Modares University, Tarbiat Modares University and Tarbiat Modares University
Downloads 44 (1,133,231)

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Co-encapsulation, L. plantarum, Silybum marianum seed extract, physicochemical properties, Synbiotic cheese.

4.

Effect of Esterified Amaranth Oil Oleogel as a Cocoa Butter Replacer on the Physicochemical Properties of Dark Chocolate

Number of pages: 28 Posted: 24 Oct 2024
M. A. Sahari, Elahe Kamali, Mohsen Barzegar and Hassan Ahmadi Gavlighi
Tarbiat Modares University, Tarbiat Modares University, Tarbiat Modares University and Tarbiat Modares University
Downloads 37 (1,222,651)

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cocoa butter, amaranth oil, oleogel, cocoa butter replacer, chocolate

5.

Interfacial Effects of Gallate Alkyl Esters on Physical and Oxidative Stability of High Fat Fish Oil-in-Water Emulsions Stabilized with Sodium Caseinate and Osa-Modified Starch

Number of pages: 28 Posted: 02 Feb 2023
Charlotte Jacobsen, Mojtaba Delfanian, Betül Yesiltas, Ann-Dorit Moltke Sørensen, M. A. Sahari, Mohsen Barzegar and Hassan Ahmadi Gavlighi
Technical University of Denmark, Tarbiat Modares University, Technical University of Denmark, Technical University of Denmark, Tarbiat Modares University, Tarbiat Modares University and Tarbiat Modares University
Downloads 29 (1,332,057)

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Interfacial activity, Phenolipids, oxidative stability, Antioxidant partitioning, Surfactant

6.

Interfacial Behavior of Gallic Acid and its Alkyl Esters in Stripped Soybean Oil in Combination with Monoacylglycerol and Phospholipid

Number of pages: 27 Posted: 29 Nov 2022
M. A. Sahari, Mojtaba Delfanian, Mohsen Barzegar, Hassan Ahmadi Gavlighi and Francisco Jose Barba
Tarbiat Modares University, Tarbiat Modares University, Tarbiat Modares University, Tarbiat Modares University and University of Valencia
Downloads 23 (1,411,822)

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Alkyl gallates, Bulk oil, Interfacial performance, Lipid oxidation, Surfactant