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Changxu He

Anhui Agricultural University

130 Changjiang W Rd, Shushan Qu

Hefei, 230031

China

  • Anhui Agricultural University

SCHOLARLY PAPERS

2

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70

TOTAL CITATIONS

2

Scholarly Papers (2)

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1.

Targeted and Nontargeted Metabolomic Analysis of the Effect of Various Aging Times on the Metabolites and Taste Quality of Green Tea Beverages

Number of pages: 21 Posted: 21 Nov 2022
Changxu He, Zongde Jiang, Xin Wang, Leyin Cui, Tianfeng Geng, Bo Zhu and Zhengquan Liu
Anhui Agricultural University, Anhui Agricultural University, Anhui Agricultural University, Anhui Agricultural University, Anhui Agricultural University, affiliation not provided to SSRN and Anhui Agricultural University
Downloads 46 (1,109,210)

Abstract:

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Green tea beverages, Aging time, Sensory evaluation, Metabolomics, Shelf life

2.

Effect of Puffing Treatment on Volatile Components of Green Tea Explored by Gas Chromatography-Mass Spectrometry and Gas Chromatography-Olfactometry

Number of pages: 21 Posted: 07 Jun 2024
Leyin Cui, Xin Wang, Changxu He, Zhengquan Liu and Jin Liang
Anhui Agricultural University, Anhui Agricultural University, Anhui Agricultural University, Anhui Agricultural University and Anhui Agricultural University
Downloads 24 (1,399,036)
Citation 2

Abstract:

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Green tea, Puffing, Gas chromatography-olfactometry, Relative odor activity value