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Karen Levy

University of Washington

SCHOLARLY PAPERS

2

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88

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0

Scholarly Papers (2)

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1.

Accumulation of Microbial Hazards and Assessment of Food Hygiene Associated with Broiler Chicken Processing at Open Air Food Markets in Maputo, Mozambique

Number of pages: 49 Posted: 09 Jul 2024 Last Revised: 23 Nov 2024
Frederica Lamar, Amélia Mondlane-Milisse, Denise R. A. Brito, Hermógenes Neves Mucache, Kelsey J. Jesser, Christine S. Fagnant-Sperati, Courtney Victor, José M. Fafetine, Joaquim Ângelo Osvaldo Saíde, Eric M. Fèvre, Mia Catharine Mattioli, Karen Levy and Matthew Freeman
Emory University, Universidade Eduardo Mondlane, Universidade Eduardo Mondlane, Universidade Eduardo Mondlane, University of Washington, University of Washington, Emory University, Universidade Eduardo Mondlane, Universidade Eduardo Mondlane, University of Liverpool, Centers for Disease Control and Prevention, University of Washington and Emory University - Rollins School of Public Health
Downloads 63 (942,565)

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C. jejuni/coli, Salmonella spp., E. coli, open air food markets, chicken processing

2.

Purchase, Consumption, and Ownership of Chickens and Chicken Products Among Households in Maputo, Mozambique: A Cross-Sectional Study  ​

Number of pages: 21 Posted: 01 Jun 2024
Kayoko Shioda, Frederica Lamar, Hermógenes Neves Mucache, Anushka Marri, Jhanel Chew, Karen Levy and Matthew Freeman
Emory University, Emory University, Universidade Eduardo Mondlane, Boston University School of Public Health, affiliation not provided to SSRN, University of Washington and Emory University - Rollins School of Public Health
Downloads 25 (1,411,822)

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chickens, foodborne diseases, poultry production, population-based survey, Mozambique, Food safety