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Eric M. Fèvre

University of Liverpool

SCHOLARLY PAPERS

2

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135

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0

Scholarly Papers (2)

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1.

Goat Seropositivity as an Indicator of Rift Valley Fever (Rvf) Infection in Human Populations: A Case-Control Study of the 2018 Rift Valley Fever Outbreak in Wajir County, Kenya

Number of pages: 19 Posted: 28 Mar 2024
Ruth Omani, Lisa Cavalerie, Abukar Daud, Annie Cook, Erenius Nakadio, Eric M. Fèvre, George Gitao, Jude Robinson, Mark Nanyingi, Matthew Baylis, Peter Kimeli and Joshua Onono
United Nations - Food and Agriculture Organization (FAO), University of Liverpool - Institute of Infection and Global Health, affiliation not provided to SSRN, CGIAR - International Livestock Research Institute (ILRI), affiliation not provided to SSRN, University of Liverpool, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, University of Nairobi and affiliation not provided to SSRN
Downloads 72 (867,774)

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Rift Valley fever (RVF), Kenya, serology, prevalence, IgG, IgM, human, goat, cattle, camel, case-control study

2.

Accumulation of Microbial Hazards and Assessment of Food Hygiene Associated with Broiler Chicken Processing at Open Air Food Markets in Maputo, Mozambique

Number of pages: 49 Posted: 09 Jul 2024 Last Revised: 23 Nov 2024
Frederica Lamar, Amélia Mondlane-Milisse, Denise R. A. Brito, Hermógenes Neves Mucache, Kelsey J. Jesser, Christine S. Fagnant-Sperati, Courtney Victor, José M. Fafetine, Joaquim Ângelo Osvaldo Saíde, Eric M. Fèvre, Mia Catharine Mattioli, Karen Levy and Matthew Freeman
Emory University, Universidade Eduardo Mondlane, Universidade Eduardo Mondlane, Universidade Eduardo Mondlane, University of Washington, University of Washington, Emory University, Universidade Eduardo Mondlane, Universidade Eduardo Mondlane, University of Liverpool, Centers for Disease Control and Prevention, University of Washington and Emory University - Rollins School of Public Health
Downloads 63 (942,565)

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C. jejuni/coli, Salmonella spp., E. coli, open air food markets, chicken processing