Wushan
Guangzhou, AR 510640
China
South China University of Technology
SPI emulsion, protein oxidation, in vitro gastric digestion, pepsin diffusion
Pitaya peel, Emulsion, Pectin, Astaxanthin, bioaccessibility
Dihydroberberine, Chitosan, Liposomes, In vitro release, Gastrointestinal digestion