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Mardan Tagiyev
University of Technology of Azerbaijan (UTECA)
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Scholarly Papers (1)
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1.
Determining the Qualitative Parameters of Powder from the Stalks of Garden Purslane (
Portulaca oleracea L.
) and Its Application in the Production of Functional Bakery Products
Eastern-European Journal of Enterprise Technologies, 1(11 (121), 69–77. doi.10.15587/1729-4061.2023.274202
Number of pages: 9
Posted: 08 Apr 2023
Nusrat Gurbanov
,
Mehriban Yusifova
, Mardan Tagiyev,
Gunash Nasrullayeva
and
İlhama Kazimova
Azerbaijan State University of Economics (UNEC) - Technology of Food Products Department, Independent, University of Technology of Azerbaijan (UTECA), Azerbaijan State University of Economics (UNEC) and Azerbaijan State University of Economics (UNEC)
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Abstract:
garden purslane (Portulaсa oleracea L.), powder from purslane stems, bakery products
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