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Lihua Chen

Jiangnan University

1800 Lihu Ave.

Wuxi, 214122

China

  • Jiangnan University

SCHOLARLY PAPERS

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Scholarly Papers (1)

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Mechanism on the Decrease of Immunological Properties of the Principal Allergic Protein from Freshwater Fish by Acidification

Number of pages: 23 Posted: 20 Mar 2023
Fang Yang, Lihua Chen, Yidan Zhu, Pei Gao, Dawei Yu, Peipei Yu, Qixing Jiang, Yanshun Xu and Wenshui Xia
Jiangnan University, Jiangnan University, Jiangnan University, Jiangnan University, Jiangnan University - State Key Laboratory of Food Science and Technology, Jiangnan University, Jiangnan University - State Key Laboratory of Food Science and Technology, Jiangnan University and Jiangnan University - State Key Laboratory of Food Science and Technology
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Abstract:

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Freshwater fish, Immunological properties, Parvalbumin, Acidification, Acidic enzymes