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Martina Pencheva

"Angel Kanchev" University of Ruse

SCHOLARLY PAPERS

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Scholarly Papers (1)

1.

Physical, Chemical, Sorption and Microbiological Characteristics of Fennel Fruits

Number of pages: 14 Posted: 17 Apr 2023
National University of Food Technologies - Department of Process Engineering, Trakia University - Department Food Technology, University of Food Technologies - Department of Tobacco, Sugar, Vegetable and Essential Oils, "Angel Kanchev" University of Ruse, "Angel Kanchev" University of Ruse, "Angel Kanchev" University of Ruse, "Angel Kanchev" University of Ruse, Almaty Technological University, Ataturk University - Department of Horticulture, Sidi Mohamed Ben Abdellah University - Laboratory of Functional Ecology and Environment, University of Agricultural Sciences and Veterinary Medicine - Food Engineering Department, Yaltır Agricultural Products Inc., King Saud University - Department of Pharmacognosy and King Saud University - Department of Pharmaceutical Chemistry
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Abstract:

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fennel fruits, characteristics.