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Jan Delcour

KU Leuven

Oude Markt 13

Leuven, 3000

Belgium

SCHOLARLY PAPERS

5

DOWNLOADS

261

TOTAL CITATIONS

4

Scholarly Papers (5)

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1.

Acidic Hydrothermal Processing of Wheat Using Citrate Buffer Largely Enhances Iron and Zinc Bioaccessibility and Bioavailability to Caco-2 Cells

Number of pages: 44 Posted: 04 Jul 2024
Marie Huyskens, Elien Lemmens, Charlotte Grootaert, John Van Camp, Kristin Verbeke, Peter Goos, Erik Smolders and Jan Delcour
KU Leuven, KU Leuven, Ghent University, Ghent University, KU Leuven, KU Leuven, KU Leuven and KU Leuven
Downloads 67 (916,100)

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Cereals, hydrothermal processing, phytate hydrolysis, in vitro mineral extractability, mineral bioavailability, Caco-2 cell absorption

2.

Investigation of the Link between First-Order Kinetic Models of the in Vitro Digestion of Native Starches and the Accompanying Changes in Their Crystallinity and Structure

Number of pages: 43 Posted: 22 Mar 2024
Leonardo Ignazio MULARGIA, Elien Lemmens, Stijn Reyniers, Kurt Gebruers, Arno Wouters, Frederick J. Warren, Bart Goderis and Jan Delcour
KU Leuven, KU Leuven, KU Leuven, KU Leuven, KU Leuven, Quadram Institute, KU Leuven and KU Leuven
Downloads 56 (1,010,164)
Citation 4

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Starch in vitro digestion, First-order kinetic models, Starch crystallinity, Starch molecular structure

3.

Tailoring the Formulation of Sugar-Snap Cookies to Lower in Vitro Starch Digestibility: A Response Surface Modelling Approach

Number of pages: 37 Posted: 20 Apr 2023
Leonardo Ignazio MULARGIA, Elien Lemmens, Konstantinos Korompokis, Stijn Reyniers, Kurt Gebruers, Peter Goos, Nicolas Gamboa, Arno Wouters and Jan Delcour
KU Leuven, KU Leuven, KU Leuven, KU Leuven, KU Leuven, KU Leuven, KU Leuven, KU Leuven and KU Leuven
Downloads 53 (1,041,696)

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Sugar-snap cookie, Native starch, I-optimal design, Predictive modelling, In vitro starch digestion, Formulation optimization

4.

The Effect of Different Batter Mixing Atmospheres on Pound, Cream, and Sponge Cake Properties

Number of pages: 13 Posted: 30 Sep 2024
Jan Delcour, Resa Drost and Thibault Godefroidt
KU Leuven, KU Leuven and KU Leuven
Downloads 52 (1,052,702)

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Cake, carbon dioxide, mixing atmosphere, leavening, Ohmic heating

5.

The Impact of Wheat Sprouting on Iron and Zinc Bioaccessibility and Bioavailability to Caco-2 Cells

Number of pages: 41 Posted: 04 Jun 2025
Marie Huyskens, Elien Lemmens, Charlotte Grootaert, John Van Camp, Kristin Verbeke, Jan Delcour and Erik Smolders
KU Leuven, KU Leuven, Ghent University, Ghent University, KU Leuven, KU Leuven and KU Leuven
Downloads 33 (1,359,097)

Abstract:

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cereals, germination of wheat, phytate hydrolysis, in vitro mineral extractability, mineral bioavailability, Caco-2 cell absorption, passive mineral diffusion