Author Page for Hong Li

Effects of Different Extraction Procedures on Textural, Rheological, and Swelling Properties of Ulva Clathrata Polysaccharide Hydrogels

Number of pages: 45 Posted: 16 Jan 2025

Kaixuan Bu, Yan Wang, Chunying Du, Wenqin Chu, Laigui Xing, Yiming Chen, Peng Wang and Hong Li

Ocean University of China, Ocean University of China, Ocean University of China, Ocean University of China, Ocean University of China, Qingdao University of Science and Technology, Ocean University of China and Ocean University of China

Downloads 62 (942,565)

Abstract:

2.

Development of an Indirect Competitive Enzyme-Linked Immunosorbent Assay Based on the Common Epitope of Fish Parvalbumin for Fish Parvalbumin Detection

Number of pages: 30 Posted: 27 Feb 2024

Yuhao Huang, Wenye Zhu, Yeting Wu, Lirui Sun, Siddanakoppalu Narayana Pramod, Hao Wang, Ziye Zhang, Hong Li and Zhenxing Li

Ocean University of China, Ocean University of China, Ocean University of China, Qingdao University, Davangere University, Ocean University of China, Ocean University of China, Ocean University of China and Ocean University of China

Downloads 59 (970,490)

Abstract:

3.

Development of a Fluorescent Multiplexed Lateral Flow Immunoassay for the Simultaneous Detection of Crustacean Allergen Tropomyosin, Sarcoplasmic Calcium Binding Protein and Egg Allergen Ovalbumin in Different Matrices and Commercial Foods

Number of pages: 35 Posted: 29 Nov 2023

Yuhao Huang, Ranran Li, Wenye Zhu, Jinlong Zhao, Hao Wang, Ziye Zhang, Hong Li, Wenjie Li and Zhenxing Li

Ocean University of China, Ocean University of China, Ocean University of China, Ocean University of China, Ocean University of China, Ocean University of China, Ocean University of China, Qingdao University - Qingdao Women and Children’s Hospital and Ocean University of China

Downloads 50 (1,074,648)

Citation 2

Abstract:

4.

Development and Application of Fluorescent Immunoassay Lateral Flow Technology for the Detection of Prolamin in Food

Number of pages: 45 Posted: 20 Sep 2025

Xinyi Zhao, Qi Fu, Wenye Zhu, Hong Li, Zhiyu Liu, Hao Wang, Ziye Zhang, Zhenxing Li and Yuhao Huang

Ocean University of China, Ocean University of China, Ocean University of China, Ocean University of China, affiliation not provided to SSRN, Ocean University of China, Ocean University of China, Ocean University of China and Ocean University of China

Downloads 27 (1,385,945)

Abstract:

5.

Elucidating the Cleavage Patterns of Allergenic Epitopes of Parvalbumin By L. Helveticus Fermentation Through Cell Envelope Proteinase Hydrolysis and Computer Simulation

Number of pages: 40 Posted: 13 Feb 2025

Qingwen Liu, Shuai Ma, Hao Wang, Wenye Zhu, Shanyu Peng, Hao Zou, Pingyuan Zhang, Zhenxing Li, Ziye Zhang and Hong Li

Ocean University of China, Ocean University of China, Ocean University of China, Ocean University of China, Ocean University of China, Ocean University of China, Ocean University of China, Ocean University of China, Ocean University of China and Ocean University of China

Downloads 27 (1,359,097)

Abstract:

6.

Influence of Linoleic Acid on the Immunodetection of Shrimp (Litopenaeus Vannamei) Tropomyosin and the Mechanism Investigation Via Multi-Spectroscopic and Molecular Modeling Techniques

Number of pages: 36 Posted: 20 Apr 2023

Jinlong Zhao, Yuhai Liu, Ganzhi Chen, Hao Wang, Ziye Zhang, Hong Li and Zhenxing Li

Ocean University of China, Ocean University of China, Qingdao University - Affiliated Hospital, Ocean University of China, Ocean University of China, Ocean University of China and Ocean University of China

Downloads 21 (1,448,301)

Hong Li

Ocean University of China

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Scholarly Papers (6)

Effects of Different Extraction Procedures on Textural, Rheological, and Swelling Properties of Ulva Clathrata Polysaccharide Hydrogels

Abstract:

Development of an Indirect Competitive Enzyme-Linked Immunosorbent Assay Based on the Common Epitope of Fish Parvalbumin for Fish Parvalbumin Detection

Abstract:

Development of a Fluorescent Multiplexed Lateral Flow Immunoassay for the Simultaneous Detection of Crustacean Allergen Tropomyosin, Sarcoplasmic Calcium Binding Protein and Egg Allergen Ovalbumin in Different Matrices and Commercial Foods

Abstract:

Development and Application of Fluorescent Immunoassay Lateral Flow Technology for the Detection of Prolamin in Food

Abstract:

Elucidating the Cleavage Patterns of Allergenic Epitopes of Parvalbumin By L. Helveticus Fermentation Through Cell Envelope Proteinase Hydrolysis and Computer Simulation

Abstract:

Influence of Linoleic Acid on the Immunodetection of Shrimp (Litopenaeus Vannamei) Tropomyosin and the Mechanism Investigation Via Multi-Spectroscopic and Molecular Modeling Techniques

Abstract: