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Yangyang Jia

Huazhong Agricultural University

Wuhan, Hubei

Wuhan, 430070

China

SCHOLARLY PAPERS

1

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36

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0

Scholarly Papers (1)

1.

Structural and Functional Characteristics of Pectins from Persimmon Fruit within Different Ripeness

Number of pages: 31 Posted: 03 May 2023
Huazhong Agricultural University, Huazhong Agricultural University, Huazhong Agricultural University, Huazhong Agricultural University and Huazhong Agricultural University
Downloads 36 (1,236,159)

Abstract:

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Persimmon pectin, Molecular weight, Structure characteristics, Emulsion stable ability, Fermentation properties