N. Verschuere

Ghent University

Coupure Links 653

Ghent, 9000

Belgium

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The Exploration of Spoilage Bacteria Communities in Blue Mussels (Mytilus Edulis) Stored Under Different Modified Atmospheres

Number of pages: 24 Posted: 26 Jul 2023

Susana Endah Ratnawati, L. Kuuliala, N. Verschuere, M. Cnockaert, P. Vandamme and F. Devlieghere

Ghent University, Ghent University, Ghent University, Ghent University, Ghent University and Ghent University - Department of Food Safety & Food Quality

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