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Ligia R. R. Santana

University of Bahia State

Brazil

  • University of Bahia State

SCHOLARLY PAPERS

2

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156

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Scholarly Papers (2)

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1.

Optimization of the Hs-Spme/Gc-Ms Method for Determining Volatile Compounds and Sensory Profile of Cocoa Honey from Different Cocoa Varieties (Theobroma Cacao L.)

Number of pages: 30 Posted: 04 Aug 2023
Manuela B. Nascimento, Lívia R. Amorim, Marcos A. S. Nonato, Mariana N. Roselino, Ligia R. R. Santana, Adriana C. R. Ferreira, Frederico M. Rodrigues, Paulo Mesquita and Sergio E. Soares
Federal University of Bahia (UFBA), Federal University of Bahia (UFBA), Federal University of Bahia (UFBA), Federal University of Bahia (UFBA), University of Bahia State, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN and Federal University of Bahia (UFBA)
Downloads 80 (803,225)

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Cocoa, Multivariate optimization, chemical profile, sensory analysis, Descriptive analysis

2.

Quantitative Descriptive Sensory Profile and Volatile Analysis of Chocolates Produced from Cocoa from Bahia with Potential for Fine Cocoa

Number of pages: 20 Posted: 22 Oct 2024
Joelaine de Jesus Santana, Manuela B. Nascimento, Tamires Ramos Ferreira, Janaína Alves de Carvalho, Lorena Castão dos Santos, Ligia R. R. Santana, Adriana C. R. Ferreira, Paulo Mesquita and Sergio Eduardo Soares
Federal University of Bahia (UFBA), Federal University of Bahia (UFBA), affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, University of Bahia State, affiliation not provided to SSRN, affiliation not provided to SSRN and affiliation not provided to SSRN
Downloads 76 (844,901)

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Fine Cocoa, Acceptability, Volatile Compounds