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Lukas Danner
University of Nottingham
University Park
Nottingham, NG8 1BB
United Kingdom
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SCHOLARLY PAPERS
2
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Scholarly Papers (2)
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1.
Tricky Chippies: Emotional Responses of Consumers When Consuming Potato Chips Labeled with Novel Protein Sources - &Nbsp;An Initial Investigation Across Multiple Digital Contexts and Eating Environments
15TH PANGBORN SENSORY SCIENCE SYMPOSIUM - MEETING NEW CHALLENGES IN A CHANGING WORLD (PSSS 2023):G02
Posted: 24 Aug 2023
Ian Peake
,
Lisa Newman
,
Julia Low
,
Ji Ting Low
and Lukas Danner
Independent, Independent, Independent, Independent and University of Nottingham
Abstract:
2.
Exploring the Associations between Meat Attachment, Age, Gender and Personality Traits. A Cross Cultural Study
15TH PANGBORN SENSORY SCIENCE SYMPOSIUM - MEETING NEW CHALLENGES IN A CHANGING WORLD (PSSS 2023):I02
Posted: 24 Aug 2023
Joanne Gould
, Lukas Danner,
Hannah Ford
,
Yuchen Zhang
,
Susan Bastian
and
Qian Yang
University of Nottingham, University of Nottingham, University of Nottingham, University of Nottingham, University of Nottingham and University of Nottingham
Abstract:
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