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Kouakou Nestor Kouassi

University of Nangui Abrogoua

SCHOLARLY PAPERS

2

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94

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Scholarly Papers (2)

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1.

Impact of Warehouse Storage on the Physical, Culinary and Sensory Characteristics of Kponan Yam (Dioscorea Cayenensis-Rotundata) of Côte D'Ivoire

Number of pages: 14 Posted: 19 Sep 2023
Kouakou Nestor Kouassi, Yapo Hypolithe Kouadio, Kouadio Benal Kouassi, Gbè Aya Jacqueline Konan, Yao Denis N’dri and N’Guessan Georges Amani
University of Nangui Abrogoua, University of Nangui Abrogoua, University of Nangui Abrogoua, University of Nangui Abrogoua, University of Nangui Abrogoua and University of Nangui Abrogoua
Downloads 52 (1,052,702)

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Kponan yam, post-harvest losses, growing areas, storage time, quality parameters, Côte d'Ivoire.

2.

Quality Attributes of Attiéké from Lagoon Areas Selected for Geographical Indication Labelling Compared to the Production of New Zone in Côte D’Ivoire

Number of pages: 30 Posted: 06 Dec 2024
Kouadio Benal KOUASSI, Charlemagne NINDJIN, Kouakou Nestor Kouassi and N’Guessan Georges Amani
affiliation not provided to SSRN, affiliation not provided to SSRN, University of Nangui Abrogoua and University of Nangui Abrogoua
Downloads 42 (1,170,409)

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Cassava semolina, production area, know-how, specific characteristic, GI, Côte d'Ivoire