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Jacint Arnau
Institute of Agrifood Research and Technology (IRTA)
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SCHOLARLY PAPERS
1
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58
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Scholarly Papers (1)
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1.
Iron, Heme, and Nitrosyl-Heme Content in Spanish Meat Derivatives
Number of pages: 32
Posted: 21 Sep 2023
Ricard Bou
,
Andreu Farran-Codina
,
Lucía Rizzolo-Brime
, Jacint Arnau,
Gerard Sabeña
and
Paula Jakszyn
Institute of Agrifood Research and Technology (IRTA), University of Barcelona, Hospital Duran i Reynals (ICO) - Catalan Institute of Oncology, Institute of Agrifood Research and Technology (IRTA), Institute of Agrifood Research and Technology (IRTA) and Hospital Duran i Reynals (ICO) - Unit of Nutrition and Cancer
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Abstract:
porphyrins, curing agents, nitrifying agents, Meat products, Zn-protoporphyrin, macronutrients
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