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Júlio Barbosa

affiliation not provided to SSRN

  • affiliation not provided to SSRN

SCHOLARLY PAPERS

2

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54

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0

Scholarly Papers (2)

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1.

Investigation of Pectin Deficiency in Modulating the Bioflavonoid Profile of Orange Processing Waste: A Sustainable Valorization of Industrial Waste

Number of pages: 35 Posted: 18 Jan 2024
Symone de Castro, Júlio Barbosa, Bruno Teixeiraª, Taicia Fill and Ljubica Tasic
affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN and Universidade Estadual de Campinas (UNICAMP)
Downloads 30 (1,318,317)

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citrus, pectin, by-products, flavonoids glycosides, LC-HRMS/MS, FBMN

2.

What happens to citrus flavonoids after pectin extraction? A study of the flavonoids’ profiles in citrus biomass residues and their respective pectins under different extraction conditions

Number of pages: 42 Posted: 11 Nov 2025
Symone de Castro, Bruno Teixeiraª, Júlio Barbosa, Uedson da Silva das Neves, João Guilherme de Moraes Pontes and Ljubica Tasic
affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN, affiliation not provided to SSRN and Universidade Estadual de Campinas (UNICAMP)
Downloads 24 (1,399,036)

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Citrus biomass, flavonoid-pectin conjugates, extractions, metabolites, LC-HRMS/MS, FBMN.